Recipes

Ánimo’s Vegan Split-Pea Soup

This soup is a little spicy, but really delicious, especially on a cold day. At Ánimo, we usually serve it with quinoa on top and hot sauce on the side.

Rebecca Katz: Becoming a Soup Master in 9 minutes

In the February 2016 issue of Guideposts, Rebecca Katz, Guideposts' Healthy Cook, shows us how to make a delicious Cozy Lentil Soup with Delicata Squash, and all in just nine minutes!

Oatmeal Banana Raisin Pumpkin Cookies

Grandkids are always hungry, and grandmas are always trying to feed them something tasty and healthy. These delicious and nutritious treats definitely fit the bill.

Spiced Carrot Fries

This snack is quick and easy to make, low in calories and delicious to boot!

Kristin Chenoweth's Holiday 'Grits'

In this PREVIEW of The Joys of Christmas 2016, popular star of stage, screen and television Kristin Chenoweth shares a delicious southern recipe that is a holiday tradition when her family gathers for Christmas at her parents' Oklahoma home.

Crustless Spinach Quiche

Satisfying and super quick to make!

Personal Pan Egg White Pizza

A recipe from Katie Farrell's new book, Devotions for a Healthier You: Feeding Mind, Body, and Soul

Thanksgiving Pie

Why not break with tradition this year and use those Thanksgiving leftovers to make not sandwiches, but a meat pie?

Cauliflower Rice

Dr. Rosemarie Cannarella Lorenzetti shares a healthy recipe for Cauliflower Rice that is quick and easy to make, tasty and filling.

Ricotta Gnocchi

Dr. Rosemarie Cannarella Lorenzetti offers a lower-carb version of a tradition favorite, ricotta gnocchi.

The Christmas Cookie Project

A delicious way to spread some seasonal cheer for friends old and new.

Angeletti Cookies

These traditional Italian Christmas cookies will be hit over the holidays with friends, family and houseguests.