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Michael Platt, 14-year-old owner of Michaels Desserts, has an inspiring business plan: for every sweet treat he sells, he gives one to the less fortunate.
The history—and family—behind America’s most beloved cookbook, The Joy of Cooking, which was first published in 1931.
Diane Hill Roark never thought her basic baking skills would land her on Today or earn her a spot in the World Food Championships
This classic pound cake will be a hit with young and old alike and can be complemented with your favorite topping.
Discover the surprising benefits of these winter activities
Here's a delicious dessert that is inspired and influenced by chef and author Lidia Bastianich's Italian heritage.
This traditional Italian treat, typically enjoyed during the holiday season, will appeal to young and old alike.
Making your favorite desserts just got sweeter.
Baking together as a family offers ways to bond as well as bless others with the goodies from your kitchen.
This muffin recipe is the product of Mary Lou Carney changing her focus from fretting over calories and fat content and concentrating instead on healthy eating.
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